Lunch with old friends started at 12, and by the time we left the restaurant, it was almost dinner time. We didn't feel any pressure to leave the restaurant during our 5 and half hours staying. The waitresses continued serving us water attentively.
Ice water and hot water was both served.
They didn't get any tips, as extra gratitude is very uncommon in Taiwan. When I started feeling bad about not tipping them, I was thinking how much I got Americanized along the years.
I'm getting a pot belly with tons of amazing foods here..
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